Agarwood/Oud/Liquid Gold |
Introduction
Agarwood, often
called "liquid gold," or "Oud" is a rare and extraordinarily prized aromatic
resin derived from the heartwood of positive species of timber belonging to the
genus Aquilaria. Renowned for its charming perfume and myriad uses, agarwood
has a rich history and holds considerable cultural and economic costs.
Origin
Agarwood timber is
native to the rainforests of Southeast Asia, consisting of international
locations which include India, Bangladesh, Vietnam, Cambodia, and Indonesia.
The most prized and sought-after agarwood sorts are determined within the
Aquilaria species, particularly Aquilaria malaccensis, Aquilaria sinensis, and
Aquilaria crassna.
Structure of Agarwood Trees
The formation of
agarwood is a charming process. It happens in response to positive external
stimuli, such as damage, fungal infection, or insect infestation. The tree
produces resin as an herbal protection mechanism, and through the years, this
resinous heartwood transforms into prized agarwood. The darkish and fragrant
resin-encumbered wood sets agarwood apart from its non-infected opposite
numbers.
Price
and Rarity
Agarwood is one of
the most steeply-priced herbal uncooked substances globally, often fetching
costs higher than gold. The rarity of agarwood contributes appreciably to its
high marketplace fee. The unpredictable and natural formation technique,
coupled with increasing demand, has made agarwood a luxurious commodity in
various cultures.
Medical
Advantages
Beyond its fragrant attraction, agarwood has been utilized in traditional medicinal drugs for centuries. The resin is believed to own diverse therapeutic homes, consisting of anti-inflammatory, analgesic, and anti-bacterial consequences. Agarwood oil is extracted and used in aromatherapy for its capability to alleviate pressure, and anxiety, and sell a sense of well-being.
Benefits and Cultural Significance
Agarwood holds
substantial cultural and religious significance in lots of societies. It is
regularly used in religious ceremonies, cultural rituals, and conventional
medication. The awesome perfume of agarwood is related to spirituality and is
thought to have a chilled and meditative effect, making it a popular desire for
incense and perfumery.
Uses
Agarwood oil is a prized ingredient in luxury
perfumes, known for its complex and long-lasting fragrance.
Agarwood chips and powder are used in the
production of extraordinary incense, contributing to religious practices and
ceremonies.
The wood itself, aside from the resin, is used for intricate carvings
and art pieces.
In traditional East Asian medicine, Agarwood is
recommended to enhance the circulation of qi, alleviate pain, control vomiting
by providing warmth to the stomach, and alleviate symptoms of asthma (Anon.,
1995a).
In Malaysia, agarwood blended with coconut oil is
employed as a liniment. Similarly, in traditional medicine, both Indians and
Chinese utilize agarwood oil as a liniment for addressing diverse skin ailments
(Burkill, 1966).
Malaysians commonly repurpose uninfected wood,
often discarded, as "Kayu gaharu lemppong" for the treatment of
jaundice and body pains (Chakrabarty et al., 1994).
Agarwood has been recognized for its application as
a sophisticated ointment in the treatment of smallpox and diverse abdominal
complaints (1930, as cited in Chakrabarty et al., 1994).
The Ayurvedic medicinal text, the Susruta Samhita,
makes mention of its utilization in the treatment of pleurisy.
In aromatherapy, the use of agarwood oil has the
potential to alleviate anxiety, stress, depression, and various nervous system
disorders.
The Indian Council outlines the characteristics of
agarwood as follows: "Agarwood is recognized for its stimulant, antiasthmatic,
carminative, tonic, aphrodisiac, and astringent properties. It is applied in
the treatment of conditions such as diarrhea, dysentery, gout, rheumatism, and
paralysis."
The Cropwatch Organisation also enumerates
recognized benefits of agarwood in Asian medical practices, including its
"warming" nature, its ability to relieve stagnated energy, especially
in the digestive and respiratory systems, its effectiveness in alleviating
pain, and its "balancing effects" on nervous and emotional disorders.
In Egypt, Arabia, and the northeastern region of
Bangladesh, agarwood is characterized as a stimulant, cagoog_ tonic, and
carminative (Bhuiyan et al., 2009).
Oud/Agarwood oil is employed in the treatment of
various conditions, including illnesses during and after childbirth. It is
utilized to alleviate spasms, particularly in the digestive and respiratory
systems, addressing issues such as abdominal pain, asthma, cancer (as a
general tonic), colic, chest congestion, diarrhea, hiccups, nausea, and nervousness.
Additionally, it is recommended for the treatment of regurgitation (Burkill,
1966; Chakrabarty et al., 1994; Kim et al., 1997; Barden et al., 2000; Bhuiyan
et al., 2009).
Furthermore, agarwood is prescribed for conditions
such as dropsy, serving as a carminative and stimulant. It is also recommended
for heart palpitations and is considered a tonic, particularly taken during
pregnancy, after childbirth, and for diseases of the female genital organs
(Chakrabarty et al., 1994).
· Conservation Challenges
The popularity of
agarwood has brought about overharvesting, resulting in the depletion of
natural agarwood resources. This has raised concerns about the conservation of
agarwood bushes and the want for sustainable harvesting practices to guard
these precious species.
Conclusion
Agarwood trees, with
their mesmerizing fragrance and numerous packages, occupy a unique vicinity
within the global of natural sources. From their foundation inside the lush
rainforests of Southeast Asia to their function in conventional remedy and
cultural practices, agarwood bushes continue to captivate human beings around
the world. As we navigate the sensitive stability among keeping those precious
trees and assembling the call for his or her excellent merchandise, the tale of
agarwood unfolds as a tapestry woven with threads of subculture, trade, and
conservation.
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